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Student Cafe Executive Officer

In the Spring of 2023 I will be working full time at Saxbys as the S.C.E.O, essentially the manager of this individual cafe in Alter Hall. My daily and semester-long responsibilities include overseeing the cafe and ensuring it is running efficiently through building and managing a team of employees as well as managing finances and inventory. This is a great exposure to managing, which I will need to do within my career post graduation.

Projects I complete include:

  • Weekly scheduling for team members
  • Weekly orders for inventory
  • Reports of finances
  • Marketing for the cafe: signage, social media, seasonal specials
  • Collaborating with community: fundraisers, attendance at events
  • Professional Development: bi-weekly attendance at professional development sessions

This internship teaches time-management, financial management, and communication, which are all extremely important in a business career. These skills will be useful in my career and will enhance my majors of marketing and MIS with real-world business experience.

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