{"id":10,"date":"2023-10-18T08:29:28","date_gmt":"2023-10-18T12:29:28","guid":{"rendered":"https:\/\/community.mis.temple.edu\/jgorman\/blog\/points\/bartender\/"},"modified":"2023-10-18T08:29:28","modified_gmt":"2023-10-18T12:29:28","slug":"bartender","status":"publish","type":"points","link":"https:\/\/community.mis.temple.edu\/jgorman\/points\/bartender\/","title":{"rendered":"Bartender"},"content":{"rendered":"<p>An employee at Northampton Country Club since June 2020.<\/p>\n<p>Job tasks:<\/p>\n<p>Build rapport with members of a private establishment while providing professional dining service to 400+ members and guests weekly<\/p>\n<p>Manage and analyzed inventory status of bar supplies<\/p>\n<p>Handle cash and credit transactions<\/p>\n<p>Function as the sole bartender during weekday shifts serving anywhere between 20 and 50 customers and collaborate with colleagues on dinner shifts serving between 80 and 120 customers<\/p>\n","protected":false},"author":30141,"featured_media":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-10","points","type-points","status-publish","hentry"],"_links":{"self":[{"href":"https:\/\/community.mis.temple.edu\/jgorman\/wp-json\/wp\/v2\/points\/10","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/community.mis.temple.edu\/jgorman\/wp-json\/wp\/v2\/points"}],"about":[{"href":"https:\/\/community.mis.temple.edu\/jgorman\/wp-json\/wp\/v2\/types\/points"}],"author":[{"embeddable":true,"href":"https:\/\/community.mis.temple.edu\/jgorman\/wp-json\/wp\/v2\/users\/30141"}],"replies":[{"embeddable":true,"href":"https:\/\/community.mis.temple.edu\/jgorman\/wp-json\/wp\/v2\/comments?post=10"}],"version-history":[{"count":0,"href":"https:\/\/community.mis.temple.edu\/jgorman\/wp-json\/wp\/v2\/points\/10\/revisions"}],"wp:attachment":[{"href":"https:\/\/community.mis.temple.edu\/jgorman\/wp-json\/wp\/v2\/media?parent=10"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}