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Dining In Committee Chair

During the 2024 Spring semester, for Temple’s Reserve Officer Training Corps (ROTC), I was a part of the Dining In Committee overseeing the event. Dining In occurs once at the end of each semester in celebration for the hard work and commitment to the program. It was my responsibility to oversee coordination with the venue manager at the Pyramid Club, finances, logistics, and accountability of members in the program. I learned about how to properly plan and oversee a social event that required accounting for finances, logistics, and transportation. In the leadership and organization class that I was required to take for my major, I learned about strong characteristics of a leader in the business world that I applied to the event as a committee chair member.

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