Work Experience
MEDPARK CORPORATION, Wayne, PA December 2010 – Present
Weekend Manager
- Supervised day-to-day operations at multiple valet locations, parking booths at local memorial hospital serving upwards of 500+ customers per day.
- Reconciled daily deposits, managed cash flow for following day.
- Started as a part-time cashier, later promoted to weekend manager.
- Implemented new tip procedure for cashiers to help motivate employees.
WARWICK HOUSE, Warwick, PA January 2010 – September 2011
Cook
- Prepared nutritionally balanced meals for 40+ underprivileged children at therapeutic in-patient orphanage.
- Complied with OSHA standards and healthcare guidelines for sanitation.
- Ensured the safety of patients while educating them on food safety and nutrition.
